A traditional blend of Indian spices (ginger, cinnamon, cardamom, star anise, cloves) and black tea. This blend is the heart of India. This special blend of spices creates a warm, sweet, and soothing sensation for the palate and body.
brewing instructions:
- 1 teaspoon per 8 ounces
- 4 minutes steep time
- 212 water temp
- add a splash of milk (optional)